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Bastik – A Dessert With Molasses And Stratch


  • 4 spoons of white starch
  • 4 spoons of molasses
  • 4 spoons of sugar
  • 4 glasses of water
  • 4 spoons of walnut


Mix starch and sugar, add molasses and water in it, then boil it until it is as thick as pudding. Pour it in bowls, pour ground walnut over them and serve it hot


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